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Published on Wednesday, October 19, 2016 | Updated on Sunday, May 13, 2018

U.S. | The Growing Appetite for Sustainable Foods

Summary

Sustainable food: key to ending world hunger and coping with environmental challenges. Consumer preferences, technology and policies must align with long-term objectives. Banks can play a crucial role while enhancing relationships with conscious consumers.

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Report (PDF)

161019_SustainableFood_esp

Spanish - October 19, 2016

Report (PDF)

Sustainable Food (October 2016) vft

English - October 19, 2016

Authors

AA
Amanda Augustine
NK
Nathaniel Karp
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